I hope you're having an awesome spring-soon-to-be-summer. And where there is spring (and-soon-to-be-summer), there should be old-fashioned sugar cookies, ice cream and sprinklage!
Recently, I chatted on Facebook live about working with Coral Tv on YouTube to create some fun how-to videos. We launched the first one, during which I made some simple and oh-so-sweet Sugar Cookie Ice Cream Sandwiches!
The recipe for the sugar cookies, is my favourite by far--chewy, sweet and melt-in-your-mouth with that distinct nostalgic taste of cream of tartar. I opted to use Princess Bakery Emulsion by Lorann, because I can't get enough of that vanilla-y citrus flavour.
So here is the little video!
See, so easy to make, and so much fun to prepare and serve! (You can find the recipe below the actual video.)