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We can't get enough of these baking emulsions!

  • Flavoring that will not "bake out"
  • Certified Kosher
  • Banana Flavoring
  • Instead of using real bananas, or if you want an extra banana kick, add  Banana bakery emulsion.
  • 1tsp. extract = 1 tsp. emulsion

Gluten Free & Sugar Free
Contains: Water, Propylene Glycol, Natural and Artificial Flavors, Acacia Gum, Xanthan Gum.
Soluble in water.